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| Medium Cheddar |
Farmstead Cheddar aged a minimum of
three months.
Surprisingly flavorful and smooth. |
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$5.99/half lb.
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| Sharp Cheddar |
| A truly sharp Cheddar. Aged at
least one year, and tangy! |
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$7.59/half lb.
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| Extra Sharp Cheddar |
| A two-year old Cheddar. If
you LOVE sharp, you've got to try this extra
sharp. |
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$8.59/ half lb.
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| Aidan's Reserve Cheddar |
| Four whole years! This cheese
has been maturing for four years, and is only available
in limited quantities throughout the year. Get it
while you can, and dream about it between
availabilities. |
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$9.99/ half lb.
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| River Cheddar |
| Can it be? It is! A
double-cream Cheddar that is aged at least one year.
Melts in your mouth. Beware, though .... if you
try it once, you'll never stop wanting more! |
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$8.59/half lb.
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| Sun-Dried Tomato & Basil Cheddar |
| Our most popular flavored Cheddar.
Bright red sun-dried tomato and sweet basil make this
cheese a wonderful addition to pastas, sandwiches and
cheese plates. |
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$6.25/half lb.
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| Dill & Garlic Cheddar |
| This cheese says "summer"! The
flavor of fresh dill with a hint of crushed garlic makes
this cheese perfect for anything you can think to do
with it. |
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$6.25/half lb.
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| Queso con Salsa (Cheddar) |
| Our newest flavored Cheddar
addition, this Cheddar with the flavor of home-made
salsa is refreshing and satisfying in your cooking or
snacking needs. |
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$6.25/half lb.
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| Chive & Onion Cheddar |
| This cheese comes highly
recommended! What can be so exciting about a
Cheddar with chive and onion? Give it a try and
find out ... you'll never go back to ordinary cheese. |
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$6.25/half lb.
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| Red Pepper with Onion and Garlic Cheddar |
| Crushed red pepper mixed with onion
and crushed garlic bring out a little bit of the wild
side of Cheddar. Give it a try for something
excitingly different. |
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$6.25/half lb.
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| Sweet Basil Cheddar |
| Pleasantly sweet and temptingly
delicious. This Cheddar has a clean and crisp
taste that fits any type of pallet. |
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$6.25/half lb.
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| Jalapeno Cheddar |
| Need a hint of spice? Looking
for a Cheddar to pep you up? This Cheddar is peppy
but serious, so try it out. |
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$6.25/half lb.
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| Lavender Cheddar |
| Beautiful and beautifully flavored.
Cheddar speckled with lavender throughout makes every
bite feel like Spring. |
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$6.25/half lb.
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| Cloves, Caraway & Cardamom Cheddar |
| Looking for something
uniquely flavored? This Cheddar is a perfect dessert
cheese. |
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$6.25/half lb.
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| Cheese Curds (aka "Squeaky Cheese") |
| Fresh Cheddar Curds
that are sooooo good ... they usually don't make the
entire trip home. |
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$6.00/half lb.
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| Sun-Dried Tomato & Basil Cheese Curds |
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$6.25/half lb.
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| Dill & Garlic Cheese Curds |
| Our famous cheese curds
flavored with our special combination of dill and
crushed garlic ... oooooooohhhhhh! Wow! |
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$6.25/half lb.
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| Jalapeno Cheese Curds |
| Fresh Curds with a
little bite! A great snack for any time you need a
little "pick-me-up". |
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$6.25/half. lb
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| Fresh Mozzarella |
| Hand-stretched perfection.
(That's right ... hand-stretched).
Watch out tomatoes and basil! This firm, yummy
mozzarella is perfect for your needs. |
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Out of Stock
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| Feta |
| Made from cow's milk, this feta is
mild and perfect on salads or for snacking. |
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Out of Stock
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| Medium Gouda |
| A creamy Gouda made the way that
they do it in the "Old Country". World travelers
marvel at the flavor. Aged at least six months. |
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$5.99/half lb.
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| Old Gouda |
| Gouda aged at least one year.
More complex in character than it's younger counterpart. |
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$7.59/half lb.
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| Very Old Gouda |
| More mature says it all ... flavor
and complexity, yet personable enough to enjoy.
Pair with wine and you've got a perfect evening.
This Gouda is aged at least two years. |
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$8.59/half lb.
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| Marin's Reserve Gouda |
| Why is it Reserved? Because four
years does so much to a cheese. This Gouda is
available in limited amounts throughout the year, but
sells as quickly as it comes available. |
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$9.99/half lb.
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| Skagit Parmesan |
| Okay, okay! We told you we
were making Parmesan, and you almost knocked our door
down! We have released this young parmesan at only
six months due to demand. It's young, but the
flavor and texture tells of things to come. |
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$7.99/half lb.
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| Judy's Parmesan |
| This is the cheese to try! It
is so good that we had to name it after our Master
Cheesemaker, and it's creator. There's nothing
like local flavor and texture. Aged at least one
year. |
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$9.99/half lb.
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